La Disqueria Restaurant Hermann Eberhard 299, Puerto Natales, Natales, Magallanes y la Antártica Chilena

La Disqueria Restaurant



152 Resenas
  • lunes18:00–23:30
  • martes18:00–22:30
  • miércoles18:00–22:30
  • juevesCerrado
  • viernes18:00–22:30
  • sábado18:00–22:30
  • domingoCerrado


La Disqueria Restaurant Hermann Eberhard 299, Puerto Natales, Natales, Magallanes y la Antártica Chilena


Acerca del Negocio

La Disqueria Restaurant - Restaurante en Magallanes |

Contactos

Llamanos
+56997254464
Hermann Eberhard 299, Puerto Natales, Natales, Magallanes y la Antártica Chilena

Horas

  • lunes18:00–23:30
  • martes18:00–22:30
  • miércoles18:00–22:30
  • juevesCerrado
  • viernes18:00–22:30
  • sábado18:00–22:30
  • domingoCerrado

Caracteristicas

  • Pagos con dispositivos móviles mediante NFC
  • Tarjetas de crédito
  • Tarjetas de débito
  • Cheques
  • Para llevar
  • Ideal para ir con niños
  • Consumo en el lugar
  • Aperitivos
  • Cena
  • Sanitario
  • Agradable
  • Informal
  • Alcohol
  • Cerveza
  • Grupos
  • Espacio con asientos
  • Café
  • Cócteles
  • Licor fuerte
  • Vino
  • Postres
  • Buenos cócteles


Resenas recomendadas

Chloe L
12.10.2023
La Disqueria Restaurant
Incredible food. The best I've had in Chile. One dish is enough for 2 people who explains the higher price. In any case, it's well worth it!I highly recommend the king crab dish, which is local.I will most likely return before I leave Puerto Natales!
Caitlin McLaren
07.10.2023
La Disqueria Restaurant
We had dinner here last night and it was our favourite meal we've had in Patagonia. The patagonian lamb and salmon discs were both amazing and the wine nice as well. Warm, cosy, restaurant but make sure to go early to get a table!
Fatimah Araneta
29.09.2023
La Disqueria Restaurant
Mientras visitaba Natales fui dos veces, una vez con mi esposo y la segunda vez volvimos a ir con amigos. En ambas ocasiones estaban llenos, había que esperar para tener mesa. Nos gustó mucho el disco de cordero patagónico y cordero a la portuguesa, y la crema de zapallo con jengibre. Las porciones de un disco son suficientes para 2, hasta 3 personas. Las ensaladas muy frescas, pero se sirven en bowls altos, incómodo para comer, y como aderezo sólo tienen aceite de oliva y vinagre balsámico, podrían tener otras opciones de aderezo y servir las ensaladas en plato extendido. Lo que no nos gustó fue la música ambiental, que en ambas ocasiones fue ese playlist ya tan gastado de versiones de canciones populares en dizque estilo bossa nova". Pero los platillos tienen muy buen sazón
Mehmet Cemil Ayçiçek
10.09.2023
La Disqueria Restaurant
Really good food. One plate is so big that two person can share it and you can also try the appetizers. They have very delicious draft beers and we saw some wines, piscos as well. The restaurant is not that big, in rush hours you might wait but the ladies are so friendly and welcoming.
Charly Pereyra
10.08.2023
La Disqueria Restaurant
Excelente lugar para comer comida al disco con variantes de pescados, mariscos, cordero y pastas. Muy buenos los jóvenes chef
Louisa De Silvo
23.07.2023
La Disqueria Restaurant
Amazing! Great lamb and salmon - big portions, delicious flavours. Felt a bit expensive after coming from Argentina but probably reasonable for Chile. Friendly helpful service also.
Patricia Koon
23.07.2023
La Disqueria Restaurant
Dropped in here because it was convenient and open and looked good enough. Wow, we had an amazing meal! It is rare that I’m making “omg this is so good” sounds at the end of the dish, but their salmon (trucha) dish was that wonderful. My husband hadthe King Crab and pasta dish and felt the same way. We shared a ceviche starter that we were very happy with as well. Plus the service and wait staff was excellent too!Truly wonderful!
Sam Dobrow
20.07.2023
La Disqueria Restaurant
Great boutique restaurant serving delicious skillet dishes. Small area, cozy atmosphere, good wines, attentive service. Might try to get a reservation.
Canan Üstündağ Ayçiçek
19.07.2023
La Disqueria Restaurant
This a perfect place to try some of the delicious seafood coming from the fresh cold waters in the area of Puerto Natales. We had disco de salmon patagónico, excellently marinated salmon in a sauce with perfect consistency. It is better to share this dish as two persons. We had pastrami de guanaco as an appetizer, again a very well-prepared plate delicately garnished with olive oil, lemon juice, shredded cheese, capers and beet sauce. I tried Chilean pisco which is quite different than Peruvian pisco. Chilean one is not prepared with egg white foam, the type of pisco brandy is different and probably the amounts of other ingredients are not the same as well. I found Chilean pisco more sour and sweet. Peruvian Pisco I tried in Peru last month was more creamy, less sweet. I love them both! We also had a Puerto Williams beer, this is one of the places at the end of the world, the other one is Ushuaia. That whole area has the best beers because of the purest water sources. We paid around 40.000pesos for two.All amazing tastes! Helpful and genial staff. A must try if you are in the city of Puerto Natales.
Rebecca Petras
14.07.2023
La Disqueria Restaurant
We found La Disqueria by chance and really felt lucky! The service from the moment we walked in was kind and attentive. The atmosphere is casual yet for us, having been camping, it felt a bit special. The food was exceptional. The prices are a little high, but the food is worth it and quite abundant. We ordered an appetizer and a large dish, which was plenty. So many interesting choices on the menu. We alsoI would love to go again whenever I'm in Puerta Natales again!

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Hermann Eberhard 299, Puerto Natales, Natales, Magallanes y la Antártica Chilena
La Disqueria Restaurant